Sale!

The Professional Chef’s Book of Charcuterie by T.G. Mueller

Original price was: $50.00.Current price is: $6.50.

SKU: 30177039150237 Categories: Books, CBI

Description
Reviews (0)

Hardcover

Some water damage

“This book will help you master the art of charcuterie. Over 300 professionally tested recipes highlight this comprehensive guide. Unlike most charcuterie recipes, the exceptional dishes in the book are not limited to traditional pork preparations: charcuterie here encompasses meats, fish, vegetables and fruits. Suggestions for variations and substitutions offer many innovative ways to prepare and serve fine charcuterie.”

Reviews

There are no reviews yet.

The Professional Chef’s Book of Charcuterie by T.G. Mueller

Reviews

Be the first to review “The Professional Chef’s Book of Charcuterie by T.G. Mueller” Cancel reply

Related products

Login