Hardcover
Includes recipes and directions for hot and cold soups as a complement to the main course, as well as soups and stews which are served as a main dish, with suggestions for varying the basic stock recipes.
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$6.00 Original price was: $6.00.$1.00Current price is: $1.00.
Hardcover
Includes recipes and directions for hot and cold soups as a complement to the main course, as well as soups and stews which are served as a main dish, with suggestions for varying the basic stock recipes.
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