Benson & Hedges 100’s Presents 100 Recipes from 100 of the Greatest Restaurants

Hardcover Spiral Bound Mini Book

1978– Illustrated with color photos; Featured restaurants include: Bismark, Marquis, Masson’s, The “21” Club, Pier 66, Toscana, Valentino’s, Chianti, Le Cordon Bleu, Green Pastures, Mai-Kai, Window on the World, Rancho del Rio: The Tack Room, London Chop House, L’Hostellerie Bressane, Haydn Zugs, La Caravelle, Old Original Bookbinder’s, Mister A’s, Gordon’s, Charles Court, Chesapeake Restaurant, Baccanal, Cafe de Paris, The Quorum, The Blue Horse, Danny’s, Windsor, Kan’s, Shun Lee Dynasty, Cafe Johnell, Les Amis, The Four Seasons, L’Epuisette, Cape Cod Room, The Sardine Factory, The Greenbrier, Maxim’s, Joe Muer Sea Food, Le Manoir, India House, Accomac Inn, Ray’s Ray’s Ray’s, Biggs, Charlie’s Cafe Exceptionale, The Mandarin, Kyoto, The Down Under Food & Spirits, Pierce’s 1894, The Pink Adobe, Lutece, The Russian Tea Room, The Bakery Restaurant, L’Omelette, Chez Cary, Toll Gate Lodge, Le Club, L’Escargot, The Cafe Budapest, Charley’s Crab, SeaGull, Lock Ober, Coventry Forge Inn, Le Ruth’s, Gage & Tollner, Joe’s Stone Crab Restaurant, Antolotti’s, Ondine, Le Francais, Doros, L’Etoile, Pontchatrain Wine Cellars, The Lemon Tree, La Scala, Swiss Hutte, Houlihan’s Old Place, La Vielle Varsovie, Madame Wu’s Garden, Canlis’ at the Fairmont, La Louisiane, Karl Ratzsch’s, French cafe, Maisonette, Petite Marmite, JMS Gay Lord, Blue Fox, Perditas, The Pirates’ House, Fournou’s Ovens, Ernie’s, Jack’s Restaurant, Stonehenge, Tony’s, Anthony’s, Brennan’s, Le Cafe, The Bistro, Pigall’s, The Pontchartrain Hotel, & La Bourgogne