Dining with David Wade by David Wade

Hardcover

Authored by David Wade—a Dallas, Texas television personality of yore— this 1970 cookbook contains both recipes and photographs of its ascot-clad author with a who’s who of late twentieth-century celebrities (including a pic of Mickey Mantle opposite the Crabmeat Tetrazzini).  Other recipes include Liver Yucatan (with grated American cheese), Deep Sea Loaf (with canned tuna, gelatin, and pickle juice), and Meat Loaf Pizza.  For fans of Nixon-era Americana and proud Texans alike.