Judy Zeidler’s International Deli Cookbook

Paperback

In a cookbook that includes authentic dishes from delis all over the world, Judy Zeidler, host of the nationally syndicated TV show Judy’s Kitchen, offers a wealth of easy-to-prepare recipes that extend far beyond pastrami and corned beef. Including chapters on deli breads and desserts, this comprehensive volume opens the door to a new tradition of homemade deli cooking.