The Horizon Cookbook and Illustrated History of Eating and Drinking Through the Ages by William Harlan Hale

Hardcover Boxed 2 Volumes

Volume 1 – 383 pages with index. This covers the History of Eating and Drinking, black and white and color illustrations. Volume 2 up to page 768 with menus and recipes with an index. On page 392-412 are 19 menus adapted from old documents and the literature of other days and places around the world. Taken from old manuscripts, old cookbooks, historic menus, and other original documents that were available.