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The New York Times Natural Foods Cookbook by Jean Hewitt

Original price was: $10.00.Current price is: $1.50.

SKU: 17177039267027 Categories: ,

Mass Market

Recipes for preparing fresh, natural and unrefined foods. Meat dishes place emphasis on economy cuts. Includes recipes for good-tasting snacks and beverages, cookies and condies, baby food and preserves,relishes & spreads.

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